Save A crunchy, sweet-and-salty snack mix inspired by après-ski gatherings, featuring pretzels, popcorn, white chocolate, and wintry sprinkles.
This snack mix reminds me of cozy winter evenings after a day on the slopes, perfect to share with friends and family.
Ingredients
- Base: 3 cups mini pretzel twists, 3 cups popped popcorn (plain or lightly salted), 2 cups rice cereal squares (e.g. Chex), 1 cup mini marshmallows
- Coating & Toppings: 200 g (7 oz) white chocolate, coarsely chopped or chips, 1/2 cup snowflake or winter-themed sprinkles, 1/2 cup silver dragées or pearlized sugar balls (optional)
Instructions
- Step 1:
- Line a large baking sheet with parchment paper.
- Step 2:
- In a large bowl, combine pretzels, popcorn, rice cereal, and mini marshmallows.
- Step 3:
- Melt white chocolate in a heatproof bowl set over a saucepan of gently simmering water (double boiler), stirring until smooth. Alternatively, microwave in 20-second bursts, stirring each time, until melted.
- Step 4:
- Pour melted white chocolate over the snack mix. Gently toss with a spatula until everything is evenly coated.
- Step 5:
- Spread the mixture onto the prepared baking sheet in an even layer.
- Step 6:
- Immediately sprinkle with snowflake sprinkles and silver dragées, pressing gently so they stick.
- Step 7:
- Let cool at room temperature for 30 minutes, or until the chocolate is set.
- Step 8:
- Break into clusters and serve, or store in an airtight container.
Save My family enjoys gathering around with this snack while sharing stories from the day on the slopes.
Notes
Swap white chocolate for milk or dark chocolate for a richer flavor. Pairs well with hot cocoa or mulled cider.
Required Tools
Large mixing bowl, heatproof bowl (for melting chocolate), spatula, baking sheet, parchment paper
Allergen Information
Contains milk (white chocolate), gluten (pretzels, cereal), and may contain soy. If using dragées, check for nut warnings. Always check ingredient labels if sensitive to allergens.
Save This snack mix is perfect for winter gatherings and makes a festive treat with minimal effort.
Recipe FAQ
- → What ingredients create the crunchy texture?
Mini pretzel twists, popped popcorn, and rice cereal squares combine for a satisfying crunch.
- → How is the coating applied evenly?
Melted white chocolate is poured over the mix and gently folded until every piece is coated.
- → Can I substitute the white chocolate?
Yes, milk or dark chocolate can be used for a different flavor profile.
- → How do the snowflake sprinkles enhance the mix?
The winter-themed sprinkles add festive visual appeal and a subtle sweet crunch.
- → What are some optional additions?
Roasted almonds or cashews can be added for a nutty twist, and gluten-free pretzels or cereal can accommodate dietary needs.
- → What tools are needed to prepare this snack?
A large mixing bowl, heatproof bowl for melting chocolate, spatula, baking sheet, and parchment paper are required.