Champagne Bar Garnishes

Featured in: Snack Fun

Prepare a visually stunning and flavorful garnish bar featuring fresh berries, citrus slices, herbs, and optional sweet accents like candied ginger and sugar cubes. Arrange elegantly for guests to customize their drinks, adding bursts of natural color and flavor. Incorporate edible flowers and gold leaf flakes for a luxurious touch. Easy to assemble in under 10 minutes, this spread brings brightness and festive flair to any celebration.

Updated on Thu, 04 Dec 2025 10:07:00 GMT
Vibrant Champagne Bar garnishes in bowls: red berries, citrus slices, and fresh herbs awaiting selection. Save
Vibrant Champagne Bar garnishes in bowls: red berries, citrus slices, and fresh herbs awaiting selection. | grinnosh.com

A festive selection of garnishes to elevate your Champagne experience perfect for parties and celebrations.

This garnish bar setup always impresses my guests and adds a personalized touch to every glass.

Ingredients

  • Fresh Fruit: 1 cup raspberries 1 cup sliced strawberries 1 cup pomegranate seeds 1 cup blackberries 2 limes sliced into thin wheels 2 lemons sliced into thin wheels 1 orange sliced into thin half-moons
  • Herbs & Edible Flowers: 1/2 cup fresh mint leaves 1/2 cup fresh basil leaves 1/4 cup edible flowers (such as violets pansies or nasturtiums)
  • Sweet Additions: 1/2 cup sugar cubes 1/4 cup candied ginger diced 1/4 cup dried rose petals (food grade)
  • Specialty Touches: 1/2 cup gold leaf flakes (optional for luxury touch) 1/2 cup maraschino cherries (check for pits and stems)

Instructions

Step 1:
Wash and dry all fresh fruit herbs and edible flowers thoroughly.
Step 2:
Arrange each garnish in small attractive bowls or on platters for easy access.
Step 3:
Slice citrus fruits into thin wheels or half-moons for an elegant look.
Step 4:
Place sugar cubes and candied ginger in small ramekins.
Step 5:
If using set gold leaf flakes in a small dish with tweezers for delicate handling.
Step 6:
Set up the garnish bar near the Champagne station providing small tongs forks and spoons for guests.
Step 7:
Offer guidance cards suggesting pairing ideas such as Strawberries + Mint or Pomegranate + Lemon.
A beautifully arranged Champagne Bar offers delicious fresh fruit garnishes, ready to enhance any celebration. Save
A beautifully arranged Champagne Bar offers delicious fresh fruit garnishes, ready to enhance any celebration. | grinnosh.com

I cherish the moments watching my family enjoy crafting their own unique Champagne glasses around this garnish bar.

Required Tools

Small bowls or ramekins Serving platters Slicing knife and cutting board Tongs forks or spoons for serving Tweezers (for gold leaf if used)

Allergen Information

Contains Possible sulfites (in Champagne) possible nuts if cross-contaminated in garnishes Edible flowers may cause reactions in sensitive individuals verify safety Maraschino cherries may contain artificial coloring or preservatives Always check labels for guests with allergies

Nutritional Information

Calories 30 Total Fat 0 g Carbohydrates 7 g Protein 0.5 g

Elegant Champagne Bar garnishes display fresh raspberries, mint, and candied ginger for a celebratory mix. Save
Elegant Champagne Bar garnishes display fresh raspberries, mint, and candied ginger for a celebratory mix. | grinnosh.com

This garnish bar adds flair and fun to any Champagne celebration making every sip special.

Champagne Bar Garnishes

A vibrant selection of fresh fruit, herbs, and sweet elements perfect for elevating Champagne service.

Prep duration
10 min
0
Complete duration
10 min
Created by Hannah Lewis

Type Snack Fun

Skill level Easy

Heritage International

Output 8 Portions

Dietary guidelines Meat-free, No dairy, No gluten

Components

Fresh Fruit

01 1 cup raspberries
02 1 cup sliced strawberries
03 1 cup pomegranate seeds
04 1 cup blackberries
05 2 limes, thinly sliced into wheels
06 2 lemons, thinly sliced into wheels
07 1 orange, thinly sliced into half-moons

Herbs & Edible Flowers

01 1/2 cup fresh mint leaves
02 1/2 cup fresh basil leaves
03 1/4 cup edible flowers (violets, pansies, or nasturtiums)

Sweet Additions

01 1/2 cup sugar cubes
02 1/4 cup diced candied ginger
03 1/4 cup dried rose petals (food grade)

Specialty Touches

01 1/2 cup gold leaf flakes (optional)
02 1/2 cup maraschino cherries, pitted and stemmed

Directions

Stage 01

Prepare Fresh Ingredients: Thoroughly wash and dry all fresh fruit, herbs, and edible flowers.

Stage 02

Slice Citrus: Slice limes and lemons into thin wheels and orange into thin half-moons for presentation.

Stage 03

Arrange Garnishes: Place each garnish in small, visually appealing bowls or platters for convenient access.

Stage 04

Organize Sweet Additions: Transfer sugar cubes and candied ginger into small ramekins for easy serving.

Stage 05

Optional Gold Leaf Setup: If using gold leaf flakes, arrange them delicately in a small dish using tweezers.

Stage 06

Set Up Garnish Station: Position the garnish bar near the Champagne station with small tongs, forks, and spoons for guests.

Stage 07

Provide Pairing Suggestions: Include guidance cards recommending combinations like Strawberries with Mint or Pomegranate with Lemon.

Necessary tools

  • Small bowls or ramekins
  • Serving platters
  • Slicing knife and cutting board
  • Tongs, forks, or spoons for serving
  • Tweezers (for gold leaf handling)

Allergy details

Review each component for potential allergens and consult with healthcare professionals if you're uncertain about ingredients.
  • Possible sulfites present in Champagne
  • Potential cross-contamination with nuts in garnishes
  • Edible flowers may cause reactions in sensitive individuals
  • Maraschino cherries may contain artificial coloring or preservatives
  • Always verify ingredient labels for allergy concerns

Nutrient content (per portion)

These values are approximate guidelines only and shouldn't replace professional nutritional advice.
  • Energy: 30
  • Fats: 0 g
  • Carbohydrates: 7 g
  • Proteins: 0.5 g